Christmas Fayre
Tuesday 29th November to Friday 23rd December
(excluding Saturday pm & all day Sundays)
Lunch 12 – 2pm Evening 5 – 6:30pm
A festive treat
Starter & main course only £7.95
Seasonal soup v
Ham hock terrine with cranberry & mulled wine chutney
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Traditional roast turkey with all the trimmings
Roasted root vegetable bake with stilton & chestnuts v
Deep fried goujons of cod, handcut chips & tartare sauce
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Christmas pudding & brandy sauce £2.00
Terms & conditions: Parties of 6 or more £5.00 deposit per person. You may be required to vacate your table by 8pm